CTH Affiliated Course in Hospitality Management
Level 4 Diploma In Hospitality Management, accredited by CTH (Confederation of Tourism and Hospitality) United Kingdom. Join our Course, enriched with CTH accreditation, ensuring international recognition for your qualifications that meet global standards.
Program Overview
CTH Level 4 courses combine practical career-based elements with several essential management disciplines that will be invaluable as the individual’s career progresses. The course therefore provides the practicality needed for the workplace with the theory needed to advance in management roles and in education.
Eligibility : Class 12 or equivalent qualification from a recognized National or State Board.
International Internship
Personality Development
Abroad Dreams
Syllabus Overview
Core Modules
Understanding of main sources of Finance, understanding the relationships between cost volume and profit, making recommendations on Prices, and interpreting Business Performance using recognized tools.
Management of customer service operations, managing the resolution of customers queries, complaints and understanding the use of quality systems in the tourism and hospitality industry
Understanding the size and scope of the global tourism and hospitality industry, the food and accommodation sub-sectors, the issues and influences affecting it, and the growth of global tourism and hospitality brands.
Understanding rooms division operations (front office and housekeeping departments), front office processes, and housekeeping operations.
Evaluating the effectiveness of rooms division operations (front office and housekeeping departments), supervising housekeeping operations, supervising housekeeping operations, and managing the performance of staff.
Understanding the principles of food production operations, and food and beverage service. Restaurant concepts & trends, kitchen layouts, catering requirements, hygiene, food storage, table layout, timetables, bills and presentation
Evaluating the effectiveness of food and beverage operations, understanding how to arrange banquets and functions, understanding how to supervise the purchasing and storage of food and beverages, and the management of staff performance.
Build Your Future in Hospitality Management
A hospitality management course is an ideal choice for students who want to build a professional career in hotels, restaurants, resorts and the wider hospitality industry. At Servo IHM, the CTH programme in hospitality management combines industry-oriented learning with practical training to help students understand hotel operations, guest services, food and beverage management and other key areas of hospitality. With practical exposure and internationally recognised CTH training, students can develop the professional skills, confidence and knowledge needed to explore career opportunities in India and overseas. The programme provides a strong foundation for students looking to start and grow their career in hospitality management.
Gain Practical Skills for the Hospitality Industry
The Hospitality Management programme at Servo IHM is designed to help students develop the practical knowledge and professional skills needed to work in the hospitality sector. Through industry-oriented learning, students can gain an understanding of areas such as front office operations, food and beverage services, housekeeping, guest relations and hospitality operations. The course also helps students improve communication, teamwork and customer service skills, which are essential for working in hotels, resorts and other hospitality businesses. With a practical and career-focused approach, Hospitality Management prepares students to take their first step towards a rewarding career in the hospitality industry.
Prepare for a Global Hospitality Career
The Hospitality Management programme can help students understand the professional standards and expectations of the international hospitality industry. With exposure to hospitality practices, professional communication and service-oriented learning, students can develop the confidence to interact with guests from different backgrounds and work effectively in diverse environments. The knowledge gained through Hospitality Management can support career opportunities across hotels, resorts, cruise lines, travel and tourism businesses, and other hospitality organisations in India and abroad.