SERVO IHM DEHRADUN

Main Departments in a Hotel

Main Departments in a Hotel – Complete Guide for Hotel Management Students The hospitality industry is one of the fastest-growing global industries, offering diverse career opportunities across multiple operational and management domains. For students planning a career in hospitality, understanding the main departments in a hotel is the foundation of professional success. Each hotel department […]

Food Safety & Hygiene: The Foundation of All Outlets

Food Safety & Hygiene: The Foundation of All Outlets In the world of hospitality and foodservice, no principle is more essential—or more uncompromising—than food safety and hygiene. Whether you’re managing a fine-dining restaurant, a café, a hotel banquet kitchen, or even a small food stall, maintaining strict food safety standards is not just good practice; […]

How To Become a Hotel Manager?

How To Become a Hotel Manager? – Complete Guide by Servo IHM Are you passionate about hospitality and dream of leading a hotel or resort? Becoming a hotel manager is a rewarding and dynamic career that combines leadership, customer service, operations, and strategic thinking. If you’re looking to understand how to become a hotel manager, […]

Maslow’s Hierarchy of Needs Applied to Hotels

Maslow’s Hierarchy of Needs Applied to Hotels: Understanding Guest Experience Through Human Motivation Introduction Abraham Maslow’s theory of the hierarchy of needs explains human behavior in terms of a progressive set of motivations, beginning with essential survival requirements and moving toward higher levels of psychological growth and fulfillment. Within the hospitality industry, this framework provides […]

2.5 Years International Graduate Diploma in Hotel & Hospitality Management

2.5 Years International Graduate Diploma in Hotel & Hospitality Management Transform Your Passion for Hospitality into a Global Career with Servo IHM’s Premier International Program The hospitality industry is one of the fastest-growing sectors worldwide, offering endless opportunities for ambitious professionals seeking dynamic careers across continents. At Servo Institute of Hotel Management, Dehradun’s premier hospitality […]

International Foundation Diploma in Hotel & Hospitality Management Level 3

International Foundation Diploma in Hotel & Hospitality Management Level 3: Your Gateway to Global Hospitality Excellence The hospitality industry stands as one of the fastest-growing sectors globally, offering diverse career opportunities for passionate individuals who dream of creating exceptional guest experiences. At Servo Institute of Hotel Management (Servo IHM) in Dehradun, the Level 3 International Foundation Diploma in […]

Work Ethics in the Hotel Industry

Work Ethics in the Hotel Industry: The Backbone of Exceptional Hospitality The hotel industry is one of the most dynamic and fast-paced sectors in the world. It thrives on service excellence, professionalism, and the ability to anticipate and fulfill the needs of guests. In such a highly competitive environment, work ethics play a crucial role […]

Diploma in Tourism & Hospitality Management – OTHM Level 4

Diploma in Tourism & Hospitality Management – OTHM Level 4: Your Gateway to a Thriving Career in Hospitality Excellence The global tourism and hospitality industry is experiencing unprecedented growth, with the market projected to reach $6.2 trillion by 2028 and contributing $11.1 trillion to global GDP. In this dynamic landscape, the OTHM Level 4 Diploma in Tourism & Hospitality […]

Using Guest Feedback to Improve Customer Service

Using Guest Feedback to Improve Customer Service Guest feedback can be a powerful tool for improving customer service. By listening to clients and making changes based on their feedback, businesses can enhance the client experience and build long-term loyalty. Here are some ways that clients feedback can be used to improve customer service: Identify Training […]

Diploma in Bakery and Confectionery

Diploma in Bakery and Confectionery at Servo Hospitality School – A Gateway to a Sweet Future In the ever-growing world of culinary arts, baking and confectionery have evolved from being a home-based skill to a professional career option with global demand. If you are passionate about pastries, cakes, bread, and chocolates, and dream of turning […]